![]() ![]() then dip again into the cinnamon mixture.dip the pretzel into the butter, coating both sides generously. 2 ounces ( 4 tablespoons) salted butter 1/3 cup brown sugar, packed 2 teaspoons active dry yeast 5 cups (745 grams) all-purpose flour 2 teaspoons salt For the Topping: 2 cups warm water 1/3 cup baking soda 2 ounces ( 4 tablespoons) butter, melted Pretzel salt, to taste Steps to Make It Gather your ingredients.Or for Auntie Anne's famous cinnamon sugar, try melting a stick of butter in a shallow bowl (big enough to fit the entire pretzel) and in another bowl, make a mixture of cinnamon and sugar.Toppings: After you brush with butter try sprinkling with coarse salt. ![]() Bake in a 450 degree oven for about 10 minutes or until golden. Auntie Annes is the worlds largest franchiser of hand-rolled soft pretzels, supporting more than 1,200 store.Dip pretzel into soda solution and place on greased baking sheet.Bake in oven for 4 to 5 minutes or until exterior is crispy and internal temperature reaches a minimum of 165 degrees F. Remove from microwave and place pretzel dog on a baking sheet. Place pretzel dog on microwave-safe plate heat on high for 60 seconds. After dough has risen, pinch off bits of dough and roll into a long rope (about 1/2 inch or less thick) and shape. Preheat oven or toaster oven to 400 degrees F. ![]()
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